Step-by-Step Guide to Make Super Quick Homemade Banana Split Cake

Banana Split Cake.

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, banana split cake. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Banana Split Cake is one of the most well liked of recent trending foods in the world. It's easy, it's fast, it tastes yummy. It's appreciated by millions every day. Banana Split Cake is something that I have loved my whole life. They're nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook banana split cake using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Banana Split Cake:

1. {Get 1 packages of Banana Cake Mix.
2. {Make ready 6 oz of Whipped cream topping.
3. {Prepare 1 cup of sliced strawberries.
4. {Take 1 of 8 1/4 ounce can crushed Pineapple, well drained.
5. {Get 1 of 12 to 16 ounce jar fudge ice-cream topping.
6. {Make ready 1/2 cup of chopped peanuts.
7. {Take 1 of banana slices (optional).
8. {Take 1/4 cup of each of vanilla icing - used to sweeten to whipped topping (optional).

Instructions to make Banana Split Cake:

1. Prepare the banana cake mix according to package directions for a two layer cake. Cool completely..
2. For filling, divide the whipped cream topping in half. Fold strawberries into half of the whipped cream. Fold drained, pineapple into the remaining whipped cream.
3. In small saucepan heat and stir fudge ice cream topping over low heat just till warm (not hot)..
4. To assemble, use a serrated knife, split each cake in half. Place bottom of one of split layer on serving plate. Top with strawberry filling, spreading to edge of layer..
5. Top with another split layer. Spread with half of the fudge topping, letting some drizzle down the side. Sprinkle with with the nuts..
6. With the other split layer, Spread the pineapple filling. Top with the remaining split layer. Spread with remaining fudge topping letting some drizzle down side. Sprinkle with the remaining nuts. Garnish with banana slices..
7. Serve immediately, or let chill..
8. To sweeten the whipped topping, I use a 1/4 cup of vanilla icing each in strawberry and pineapple filling..

So that's going to wrap it up with this special food banana split cake recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!