Southern Strawberry Punch Bowl Cake.
Hey everyone, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, southern strawberry punch bowl cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Southern Strawberry Punch Bowl Cake is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. Southern Strawberry Punch Bowl Cake is something which I've loved my whole life. They're nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have southern strawberry punch bowl cake using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Southern Strawberry Punch Bowl Cake:
- {Prepare 1 box of Yellow cake mix.
- {Get 6 oz of Pkg. vanilla instant pudding.
- {Take 1 can of 20 oz crushed Pineapple - drained.
- {Make ready 2 packages of 10 oz. each frozen strawberries.
- {Prepare 2 each of Bananas.
- {Make ready 16 oz of Carton cool whip.
Instructions to make Southern Strawberry Punch Bowl Cake:
- Bake cake in two round cake pans and set aside to cool. Make pudding pudding and set in the refrigerator to get cold. Cut one layer of cake into small chunks put into punch bowl. Spread half of pudding on top then add half of the pineapple and one package of strawberries. Slice one banana on top of half of the cool whip, spreading to cover completely. Repeat with an other layer the same way. Set in refrigerator overnight..
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