Redneck Stuffed Manicotti.
Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, redneck stuffed manicotti. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Redneck Stuffed Manicotti is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions daily. Redneck Stuffed Manicotti is something which I've loved my whole life. They're fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have redneck stuffed manicotti using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Redneck Stuffed Manicotti:
- {Take of Leftover venison meatloaf.
- {Make ready of Cooked manicotti noodles.
- {Get of Butter.
- {Take of All purpose flour.
- {Take of Buttermilk.
- {Make ready of Shredded Cheddar cheese.
- {Get of Spinach.
Steps to make Redneck Stuffed Manicotti:
- Preheat the oven to 350°F and grease a baking dish. Also, preheat a skillet on the stove to make the cheese sauce..
- Get butter, flour, butter milk, shredded cheese, and spinach ready to go next to the skillet. Stuff the manicotti noodles with meat loaf and place them in a greased baking dish..
- When the skillet gets hot, sizzle some butter and wisk in some all purpose flour. Try not to let it clump, adding as much butter as necessary. After about two minutes, add in some buttermilk and shredded cheddar. Bring the sauce to the consistency desired, adding in cooking water from the manicotti noodles if it needs to be thinned out..
- Stir in spinach, and pour cheese sauce over manicotti in baking dish. Bake until bubbly and a crust forms around the edge of the baking dish..
So that is going to wrap this up with this exceptional food redneck stuffed manicotti recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!