How to Make Speedy Venison Cornbread Squares

Venison Cornbread Squares.

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, venison cornbread squares. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Venison Cornbread Squares is one of the most favored of current trending foods on earth. It is simple, it's quick, it tastes delicious. It is enjoyed by millions every day. Venison Cornbread Squares is something that I have loved my whole life. They're fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have venison cornbread squares using 13 ingredients and 19 steps. Here is how you cook it.

The ingredients needed to make Venison Cornbread Squares:

1. {Take 1 of to 2 tablespoons of cooking oil.
2. {Get 1 lb of ground venison ( I used elk).
3. {Prepare 1/4 cup of diced onion.
4. {Get 1/4 cup of diced green pepper.
5. {Take 1 of clove garlic, minced.
6. {Prepare 1 tsp of chili powder.
7. {Prepare 1/2 tsp of salt.
8. {Take 3/4 cup of grated American cheese.
9. {Prepare 2 tbsp of cold water.
10. {Prepare 2 tsp of cornstarch.
11. {Make ready 1 cup of canned tomatoes, cut up ( I used diced).
12. {Take 2 tbsp of canned green chilies, diced.
13. {Take 1 tbsp of worcestershire sauce.

Steps to make Venison Cornbread Squares:

1. Preheat oven to 350 degrees F.
2. In a skillet, heat oil,and cook venison, onion,green pepper, garlic, chili powder, and salt until meat is browned.
3. Set meat mixture aside.
4. Prepare c o r bread batter recipe below.
5. Pour half of the cornbread batter in a well greased 8x12x2 inch baking dish.
6. Spoon venison mixture over batter..
7. Sprinkle with the grated cheese.
8. Spread remaining batter over the cheese.
9. Bake uncovered for 30 to 35 minutes until cornbread is done.
10. Let it stand for 5 minutes before cutting into Squares..
11. .
12. In a small saucepan , blend cold water and cornstarch until smooth.
13. Stir in undrained tomatoes, green chilies, and Worcester shire sauce.
14. Cook and stir until thickened. And serve sauce over cornbread squares. Serves 6.
15. CORNBREAD BATTER.
16. I cup sifted flour..4 teaspoons baking powder. ..1 cup yellow cornmeal... 1 cup milk... 1/4 cup sugar... 3/4 teaspoon salt... 2 eggs...1/4 cup softened shortening.
17. Sift flour with, baking powder and salt, and sugar. Stir in cornmeal..
18. Add eggs, milk and shortening.
19. Beat until almost smooth, do not over beat.

So that's going to wrap it up with this special food venison cornbread squares recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!