Steps to Make Homemade Venison Stew

Venison Stew.

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, venison stew. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Venison Stew is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It is simple, it is fast, it tastes yummy. Venison Stew is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook venison stew using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Venison Stew:

1. {Make ready 1 pound of venison.
2. {Take 2 of large red onions.
3. {Take 3 of heaped tablespoons garlic.
4. {Prepare 5 stalks of celery.
5. {Make ready 3 of carrots sliced.
6. {Make ready 4 of red potatoes.
7. {Prepare 1 bundle of cilantro.
8. {Prepare 1 carton of beef stock.
9. {Prepare as needed of Flour.
10. {Take As needed of seasoned salt.
11. {Make ready As needed of salt.
12. {Take As needed of pepper.
13. {Take As needed of oregano.
14. {Prepare As needed of basil.
15. {Make ready As needed of paprika.
16. {Take As needed of thyme.
17. {Prepare As needed of tumeric.
18. {Get 1/4 cup of vinegar.
19. {Get 1/2 stick of butter.

Instructions to make Venison Stew:

1. Simply pour everything except flour into slow cooker..
2. Low heat for 10 hours.
3. At 8 hours mix flour in until stew is at preferred thickness.
4. At ten hours remove from slow cooker.
5. Enjoy!.

So that is going to wrap this up for this exceptional food venison stew recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!